After opening and operating seven successful restaurants, I’ve learned that choosing the right location is about more than just numbers—it’s about believing in the potential of a place and its people. That’s exactly what I saw in Port Jefferson.

With years of experience building strong restaurant concepts, we knew we could bring something special to the table. But Castaways became more than just a restaurant—it became a reflection of the energy and optimism we felt from day one in this community.

The support from residents, local leaders, and fellow business owners has been nothing short of incredible. Port Jefferson welcomed us with open arms, and in return, we’ve committed ourselves to helping fuel its continued growth and transformation.

We have had a great business experience operating Kilwins in Port Jefferson since 2017. Being part of a vibrant village with a beautiful harborfront has made it an amazing place to grow our business. The seasonality of the village brings us a bustling tourist crowd in the summer months and the rest of the year, we are supported by our loyal local customers. Special events throughout the year planned by the Village, the Chamber of Commerce, and the BID, help to keep the business community engaged. Their support is appreciated. With the confidence we have gained in running a successful business in Port Jefferson, we are excited to bring the Kilwins experience to Patchogue.